These crisp, savory crackers are infused with herbs and crafted to complement whatever you’re snacking on. Whether you’re scooping up chicken salad, layering smoked salmon, or pairing with your favorite cheese or tinned fish, they’re a perfect match. Made with Regenerative Organic Certified wheat grown and milled in Washington State, they support healthy soil, strong communities, and a lighter carbon footprint.
Crisp texture with a subtle, savory herb flavor
Great for dips, cheeses, tinned fish, smoked salmon, and chicken salad
Made with Regenerative Organic Certified wheat from Washington State
Locally milled wheat supports regional farmers and shortens the supply chain
Helps promote healthy ecosystems and sustainable farming
